Vegan Lentil Soup | Veggums
This vegan lentil soup recipe is a delicious and nutritious way to warm up on a chilly day. Made with brown lentils and a variety of flavorful spices, this
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veggums.com.
Ingredients
- 1 Cup Brown Lentils ((rinsed and drained))
- 1 Onion ((diced))
- 2 Carrots ((peeled and diced))
- 2 Stalks Celery ((diced))
- 4 Cloves Garlic ((minced))
- 1 tsp. Ground Cumin
- 1 tsp. Smoked Paprika
- ½ tsp. Ground Turmeric
- ½ tsp. Ground Cinnamon
- 4 Cups Vegetable Broth
- 14 1/2 oz. Tomatoes ((1 can of diced))
- ¼ Cup Fresh Parsley ((chopped))
- ½ tsp. Salt
- ½ tsp. Black Pepper
- 1 Lemon ((wedges for serving))
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