Lemon Thyme Cream Puffs - Puff Pastry

Name: Lemon Thyme Cream Puffs - Puff Pastry
Ingredients: 1 egg; 1 tablespoon water; 1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed; 2 tablespoons sanding sugar; 1 cup heavy cream; 3 large sprigs fresh thyme leaves; 1/2 cup prepared lemon curd; 4 ounces white chocolate, coarsely chopped

www.puffpastry.com

Sophisticated lemon thyme cream puffs, easy to make, and absolutely divine! Serves 36. Perfect for special occasions or just because.

View full recipe on www.puffpastry.com

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Ingredients

1 egg
1 tablespoon water
1/2 of a 17.3-ounce package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
2 tablespoons sanding sugar
1 cup heavy cream
3 large sprigs fresh thyme leaves
1/2 cup prepared lemon curd
4 ounces white chocolate, coarsely chopped