Easy & Juicy Grilled Chicken with Garlic Parmesan Crust
Craving the best Grilled Chicken with Garlic Parmesan Crust? Try my simple version! Juicy, flavorful, and perfect for summer barbecues. Check out the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 4 boneless, skinless chicken breasts (approx. 1.5 lbs / 680 g)
- 3 tablespoons olive oil (45 ml)
- 2 tablespoons lemon juice (30 ml)
- 3 garlic cloves, minced
- 1 teaspoon dried oregano (1 g)
- 1 teaspoon salt (6 g)
- 1/2 teaspoon black pepper (1 g)
- 1/2 cup grated Parmesan cheese (50 g)
- 1 cup panko breadcrumbs (100 g)
- 2 tablespoons fresh parsley, chopped
- 2 cloves garlic, minced
- 1/2 teaspoon paprika (1 g)
- 1/4 teaspoon salt (1.5 g)
- 1/4 teaspoon black pepper (0.5 g)
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