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Zesty Italian-style meatballs in a hoagie roll make for a delicious game day or dinner sandwich. Perfectly baked with a side of peppers, served with spaghetti sauce and mozzarella cheese. Enjoy in...

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Ingredients

  • 1 pound Ground Beef (93% lean or leaner)
  • 1/2 cup soft bread crumbs
  • 1 egg
  • 2 tablespoons finely chopped onion
  • 1 teaspoon minced garlic
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/2 onion, cut into thin strips
  • 1/2 green bell pepper, cut into thin strips
  • 1-1/4 cups prepared spaghetti sauce
  • 1/2 teaspoon dried basil
  • 4 rolls hoagie rolls, split
  • 1/4 cup shredded mozzarella cheese

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