Honey Roasted Pears - alive magazine

Honey Roasted Pears - alive magazine

www.alive.com

3 Tbsp (45 mL) unsalted butter 1/4 cup (60 mL) honey 3 Tbsp (45 mL) dessert mead 4 pears, pitted and halved 1/4 cup (60 mL) sliced almonds Preheat oven to 400 F…

View full recipe on www.alive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.

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Cooking tools:

  • Oven
  • Stove
  • Saucepan
  • Baking dish
  • Measuring spoon
  • Measuring cup
  • Chef's knife
  • Cutting board
  • Spoon

Ingredients

  • 3 Tbsp (45 mL) unsalted butter
  • 1/4 cup (60 mL) honey
  • 3 Tbsp (45 mL) dessert mead
  • 4 pears, pitted and halved
  • 1/4 cup (60 mL) sliced almonds

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