Strawberry Cinnamon Rolls with Lemon Lotion Cheese Glaze
Once you try these strawberry cinnamon rolls, they’ll be a family staple! The secret? Freeze-dried strawberries and lemon zest in the…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at food-rants.com.
Ingredients
- ¾ cup milk
- ⅓ cup softened unsalted butter
- 2 ¼ cups all-purpose flour
- 2 teaspoons instant yeast
- ¼ cup granulated sugar
- 1 teaspoon salt
- 1 large egg
- 1 cup all-purpose flour (+2 tablespoons if the dough is very sticky)
- 1 (21-ounce) can strawberry pie filling
- 2 teaspoons ground cinnamon
- granulated sugar
- 4 ounces cream cheese softened
- 3 Tablespoons salted butter softened
- 1 cup powdered sugar
- 2 tablespoons freeze-dried strawberries crushed into powder (about .5-ounces freeze-dried strawberries)
- 3 tablespoons half & half
- 2 teaspoons lemon juice
- 1 tablespoon lemon zest (about 1 large lemon)
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