Strawberry Cinnamon Rolls With Cream Cheese Frosting – Sugar Geek Show

Ingredients

• 4 ounces milk (110ºF)
• 5 grams dried instant yeast
• 14 ounces all-purpose flour (or bread flour)
• 4 ounces butter (softened)
• 2 ounces sugar
• 1/2 teaspoon salt
• 2 large eggs (room temperature)
• 16 ounces fresh or frozen strawberries
• 6 ounces granulated sugar
• 2 teaspoons lemon juice
• 2 teaspoons lemon zest
• 4 Tablespoons ClearJel (or 2 Tablespoons cornstarch)
• 2 ounces water
• 1 cup fresh strawberries (chopped)
• 4 ounces cream cheese (softened)
• 4 ounces unsalted butter (softened)
• 3 ounces powdered sugar
• 1/4 teaspoon salt
• 2 ounces heavy whipping cream (or less if you like a thicker consistency)
• 1 teaspoon vanilla extract