Florida Teres Major Steak with Crispy Shoestring Potatoes and Gorgonzola - Fresh From Florida : Fres
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Ingredients
- 1 (8- to 12-ounce) Florida Teres Major steak
- ½ pound large Florida potatoes
- 1 teaspoon all-purpose seasoning blend (such as Everglades or steak seasoning)
- Vegetable oil, for frying
- 6 ounces Gorgonzola cheese or your favorite blue cheese
- 1 tablespoon fresh herbs (rosemary and thyme), chopped fine
- 1 teaspoon unsalted butter
- Sea salt and fresh ground pepper, to taste
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