Potato, Mozzarella and Caramelised Onion Frittata Recipe | myfoodbook
This potato frittata recipe with caramelised onion is a great recipe for brunch entertaining or an easy weeknight dinner recipe for families. Try this potato frittata recipe for Sunday lunch.
Ingredients
- 2 tbsp olive oil
- 2 onions, peeled and thinly sliced
- 1 tbsp brown sugar
- 8 eggs
- 50ml milk
- 200g Perfect Italiano Mozzarella
- 1 garlic clove, crushed
- 500g potatoes (Desiree) peeled, cooked and sliced
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