How to Make Chocolate Dipped Marshmallows - Lively
It takes just a few ingredients (along with our pastured Beef Gelatin) to get these Chocolate-Dipped Marshmallows into your next cup of hot chocolate.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vitalproteins.com.
Cooking tools:
- Candy thermometer
- Stand mixer
- Whisk
- Mixing bowl
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Loaf pan
- Chef's knife
- Double boiler
- Microwave
- Baking sheet
- Parchment paper
- Freezer
- Refrigerator
Ingredients
- 1 C filtered water, divided
- 2 scoops Vital Proteins Beef Gelatin
- 1 C honey or maple syrup
- ¼ t sea salt
- 1 t vanilla extract
- Tapioca or arrowroot starch, for dusting
- ½ C dark chocolate chips
- 2 t coconut oil, plus more for greasing
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