Simple Lemon Dessert with Layers of Cream Cheese and Pudding - Yummy Gusto

Ingredients

• 1 cup pecans, chopped into rough pieces
• 2 cups plain flour
• 1 cup butter, softened at room temp
• 2 cups powdered sugar (sifted after measuring)
• 2 packs of cream cheese (8 oz each), softened ahead
• 2 tablespoons lemon juice, freshly squeezed
• 3 cups chilled milk
• 2 boxes (3.4 oz each) lemon pudding mix—instant
• ½ cup powdered sugar
• 1½ cups cold heavy cream