Lobster pie Recipe

Ingredients

• 2 tablespoons olive oil
• 1 pound lobster meat, cooked and chopped
• 1 small shallots, diced
• 2 cloves garlic, minced
• 1 small carrots, sliced
• 1 large celery diced
• 2 yukon gold potatoes, peeled and diced
• ½ cup sherry cooking wine
• 2 tablespoons butter
• ¼ cup all-purpose flour
• 2 cups fish stock/broth or chicken or vegetable broth
• 1 cup Heavy Cream
• 1 tablespoon tarragon, chopped
• 1 teaspoon table salt
• 1 sheet puff pastry
• 1 egg whisked, for egg wash