Tuna & tomato pasta bake - Good Food Middle East
Pasta in flavorful tuna and creamy onion sauce, topped with cheese and mustard—quick and satisfying!
Ingredients
- 500g pasta
- 120g can tuna in olive oil
- 1 large onion, chopped
- 500ml milk
- 4 tbsp flour
- 150g extra mature cheddar, grated
- ½ tsp mustard powder
- 325g can sweetcorn, drained
- 2 tomatoes, halved and sliced
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