Belcolade Chocolate Macchiato | World Wide Chocolate
Elevate your coffee experience with this Belcolade chocolate macchiato recipe for a delightful and decadent treat.
Ingredients
- 100 g Whipping Cream
- 1,200 g Milk
- 20 g Coffee Beans
- 5 g Soluble Coffee
- 260 g Belcolade Lait Selection 34% Milk Chocolate Discs
- 100 g Belcolade Noir Selection 55.5% Dark Couverture Chocolate Discs
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