Very Juicy Fried Karaage - EPIRECIPE - Epirecipe-
The trick to frying the batter twice is to make it crispy.
Ingredients
- Chicken thigh 240g
- Alcohol 1 tsp
- soy sauce 1 tsp
- salt Small amount
- Pick it Small amount
- Beat egg 2 tbsp
- flour 3/2 tbsp
- potato starch 1/2 tbsp
- Sesame oil 1 tsp
- Finely chopped green onions 2 tbsp
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