Cold Beer & Meat Sweats - Granny’s Sausage Gravy & Homemade Carolina Cathead Biscuits
Experience Granny's love through her Sausage Gravy & Homemade Carolina Cathead Biscuits. Perfect for brunch or any time you need comfort.
Ingredients
- Ground Breakfast Sausage 1 LB
- 2% milk 2 1/4 Cups
- AP Flour 1/4 Cup
- Sea Salt To Taste
- Fresh Ground Pepper To Taste
- Red Pepper Flakes Dash (Optional)
- AP Flour 2 1/2 Cups
- Cake Flour 2 1/2 Cups
- Baking Powder 1 T
- Butter 1 Stick, Cut into Cubes, Chilled
- Buttermilk 2 Cups
- Salt 3/4 t3/
- Mixing Bowl 1
- Baking Sheet Pan 1
- Foil 1 Sheet
- Deep Frying Pan 1
- Gravy Boat 1 (Optional)
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