Homemade Peanut Butter Ice Cream – Garden & Gun

Homemade Peanut Butter Ice Cream – Garden & Gun

gardenandgun.com

A cold Southern treat makes sweet use of the crunchy stuff

View full recipe on gardenandgun.com

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Cooking tools:

  • Ice cream scoop
  • Serving bowl
  • Glass
  • Spoon

Ingredients

  • ⅔ cup crunchy peanut butter
  • 1 (14-oz.) can sweetened condensed milk
  • 1 cup sugar
  • 1 (12-oz.) can evaporated milk
  • 2 cups half-and-half
  • 1 cup whole milk
  • 2 tsp. vanilla extract
  • Toppings: chopped peanuts, chopped chocolate, whipped cream, and fresh cherries (optional)

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