Cheesy Bacon Pit Potatoes | Bush Cooking
The Hasselback style of potato preparation is taken to a new level with cheese and bacon stuffed in the gaps to create a new pit version.
Ingredients
- 4 large baking potatoes ((about 6oz each))
- 2 tablespoons Slap Yo’ Daddy "Love Me Tender" All Purpose Rub
- 1 stick butter
- 12 rashers bacon (cooked)
- 2 oz cheddar cheese slices
- 2 oz Pepperjack cheese slices
- 2 tablespoons grated parmesan cheese
- 2 tablespoon sliced green onions
- 1/2 cup sour cream ((optional))
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