Hearty Cream of Turkey Soup Recipe | Canadian Goodness

Ingredients

• 2 tbsp (30 mL) Canadian butter
• 8 oz (250 mL) cooked chopped turkey
• 1 onion finely chopped
• 1 cup (250 mL) diced carrot
• 1 cup (250 mL) diced celery
• 1 cup (250 mL) frozen peas
• 1 tsp (5 mL) dried thyme
• 1 tsp (5 mL) dried marjoram
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) pepper
• 2 1/4 cups (560 mL) chicken stock
• 2 tbsp (30 mL) cornstarch
• 1 1/2 cups (375 mL) Canadian cream
• 35 % m.f.