Pan de frutas y frutos secos - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Loaf pan
- Oven
- Cooling rack
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Spatula
- Kitchen towel
Ingredients
- 250 - 280 g de agua
- 15 g de levadura prensada fresca
- 30 g de miel
- 250 g de harina de fuerza
- 250 g de harina integral de trigo
- 20 g de aceite de oliva
- 20 g de avellanas
- 20 g de nueces en mitades
- 80 g de frutas secas variadas
- ½ cucharadita de sal
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