Homestyle Cherry Pie - Karo
Homestyle Cherry Pie with Karo corn syrup for a delicious twist. Easy to make, perfect for dessert.
Ingredients
- 2 cans (14 to 15 ounces each) tart red cherries
- 1/4 cup corn starch
- 1 cup sugar
- 1/2 cup Karo ® Light Corn Syrup
- 1 teaspoon grated lemon peel
- 1/4 teaspoon salt
- 1 tablespoon butter OR margarine melted
- 1/2 teaspoon almond extract
- 8 to drops red food coloring
- 2 (-inch) unbaked pie crusts
- Vanilla ice cream optional
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