Creamy Vanilla Pie with Cherry Topping - Karo
Creamy vanilla pie with cherry topping, made easy with Karo Light Corn Syrup. Perfect for dessert lovers!
Ingredients
- 3 eggs
- 3 tablespoons corn starch
- 1 bottle ( ounces) Karo ® Light Corn Syrup
- 1 cup whipping cream
- 1 dash salt
- 2 teaspoons pure vanilla extract
- 1 (-inch) unbaked deep dish pie crust
- 1 can (21 ounces) cherry pie filling
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