Thai Satay Noodle Bowl
Satisfy your taste buds with the Thai Satay Noodle Bowl, featuring Ken's Thai Satay Sauce and Sweet Baby Ray's Honey Sriracha Wing Sauce & Glaze.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sbrfoodservice.com.
Ingredients
- 8 oz Pad Thai noodles
- 1 tbsp Sesame oil
- 2 oz Carrots , julienne
- 2 oz Red bell pepper , julienne
- 2 Garlic cloves , fresh, minced
- 1 tbsp Green onions , bias cut
- 2 oz Cilantro , chopped
- 2 fl oz Thai Satay Sauce (KE1288)
- 3 fl oz Honey Sriracha Wing Sauce & Glaze (SJ2813HA)
- 4 oz Dry roasted peanuts , chopped
- sprinkle Sesame seeds , toasted
- 1 Egg , soft boiled, halved
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