Rebecca's Bis-tastic Biscuit Pizza | Just A Pinch Recipes
Preheat oven to 375*F Flatten out your biscuits into pizza rounds. You can choose your size. Since I had a roll of 10 (small). I pressed two together to make 5 pizzas. Place...
Ingredients
- 1 can(s) biscuits (i used a roll of 10)
- 8 ounce(s) tomato sauce
- 1 teaspoon(s) oregano, dried
- 1/2 teaspoon(s) boullion powder (chicken)
- 1 dash(es) garlic powder
- 1 pinch(es) pepper and salt
- 1 teaspoon(s) sugar ( i find canned tomato sauce very acidic)
- - toppings of your choice
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