Parmesan & Truffle Fries Recipe | Booths Supermarket

Parmesan & Truffle Fries Recipe | Booths Supermarket

www.booths.co.uk

Method: 1 Pre-heat the oven to 200ºC (fan)/220ºC/425ºf/gas mark 7. Slice the potatoes into fries approximately 3/4cm thick. 2 Place the fries into a bowl.

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Ingredients

  • 500g Maris Piper potatoes
  • 50ml vegetable oil
  • 1 tsp salt
  • 40g Parmesan cheese, grated
  • 1 tsp truffle oil
  • 5g flat leaf parsley, chopped
  • Black pepper

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