Soft & Chewy Chai Spiced Oatmeal Snickerdoodles

Name: Soft & Chewy Chai Spiced Oatmeal Snickerdoodles
Total time: 20 min
Ingredients: 1 1/2 cups oat flour (oatmeal food processed to flour – have not tested other flours); ¼ cup coconut sugar; ½ teaspoon allspice; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; ½ teaspoon ground ginger; ¼ teaspoon ground cloves; ¼ teaspoon ground cardamom; ¼ cup vegan butter (or regular); 1 chia egg; ¼ cup REBBL Ashwagandha Chai (or sub more milk but this tastes best for more chai flavor); ¼ cup unsweetened vanilla almond milk

thebetternutritionprogram.com

You are going to love how delicious better nutrition tastes – skip the sugar laden chai and bake a batch of these soft & chewy chai spiced oatmeal snickerdoodles

View full recipe on thebetternutritionprogram.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thebetternutritionprogram.com.

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Ingredients

1 1/2 cups oat flour (oatmeal food processed to flour – have not tested other flours)
¼ cup coconut sugar
½ teaspoon allspice
1 teaspoon baking powder
1 teaspoon ground cinnamon
½ teaspoon ground ginger
¼ teaspoon ground cloves
¼ teaspoon ground cardamom
¼ cup vegan butter (or regular)
1 chia egg
¼ cup REBBL Ashwagandha Chai (or sub more milk but this tastes best for more chai flavor)
¼ cup unsweetened vanilla almond milk