Shrimp Skewers with Basil Pesto

Shrimp Skewers with Basil Pesto

zalliefamilymarkets.com

CategorySeafoodDifficultyIntermediate Yields4 ServingsPrep Time20 minsCook Time10 minsTotal Time30 mins 1 bags of Bowl & Basket shrimp peeled and deveined 8

View full recipe on zalliefamilymarkets.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at zalliefamilymarkets.com.

Share this recipe:

Cooking tools:

  • Grill
  • Metal skewer
  • Food processor
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Serving platter
  • Measuring cup
  • Measuring spoon
  • Refrigerator
  • Kitchen towel
  • Colander

Ingredients

  • 1 bag of Bowl & Basket shrimp peeled and deveined
  • 8 metal skewers
  • 3 yellow squash cut into cubes or slices
  • 3 sweet vidalia onion cut into slices
  • 3 red bell peppers cut into squares
  • 3 yellow bell peppers cut into squares
  • 1 bottle of your preferred brand of Italian dressing
  • 1 ½ cups extra virgin olive oil, divided ( follow steps )
  • salt
  • pepper
  • 3 bunches of fresh basil washed
  • 6 cloves of peeled garlic
  • 1 pt pine nuts
  • 3 tbsp parmesan grated
  • lemon juice, for garnish
  • 3 heirloom tomatoes

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This