Homemade Jam – Rachael Ray

Homemade Jam – Rachael Ray

rachaelray.com

Face the challenge of making your own jam and then accept the praises! Louisa Shafia is a cook with a passion for healthy eating. She recently penned Lucid Food: Cooking for an Eco-Conscious Life, a...

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Ingredients

  • 3 pounds peaches, pitted
  • 1 pound elderberries
  • 4 cups sugar
  • 4 tablespoons lemon juice
  • 6-8 half-pint jars with screw bands and new lids

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