Homemade Jams With Chef Cynthia | FOOD MATTERS®

Homemade Jams With Chef Cynthia | FOOD MATTERS®

www.foodmatters.com

Once you've tasted your homemade jams, you'll never ever think about buying those from the store again.

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Ingredients

  • 1 kg blueberries frozen
  • 1 kg raspberries frozen
  • 1 kg fresh strawberries
  • 1 cup coconut sugar for the blueberries
  • 1 cup coconut sugar for the raspberries
  • 1 cup coconut sugar for the strawberries
  • Lime (optional)

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