Coconut Cupcakes Recipe
Light and fluffy coconut cupcakes topped with creamy coconut frosting, perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Hand mixer
- Muffin tin
- Cooling rack
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Cupcake liner
- Oven
Ingredients
- 1 3/4 cups All-purpose flour
- 1 1/2 teaspoons Baking powder
- 1/2 teaspoon Salt
- 1/2 cup, softened Unsalted butter
- 1 cup Granulated sugar
- 2 Large eggs
- 1 teaspoon Vanilla extract
- 3/4 cup Coconut milk
- 1 cup Shredded coconut
- 8 ounces, softened Cream cheese
- 2 cups Powdered sugar
- 1/2 teaspoon Coconut extract
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