Cinnamon Roll Supreme - Bakels Philippines
16-016
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakelsph.com.
Ingredients
- All Purpose Flour 0.500 KG 100.00%
- Sugar 0.100 KG 20.00%
- Salt 0.008 KG 1.50%
- DOBRIM HIGH SPEED 0.000 KG 0.04%
- BAKELS CSP 60 0.000 KG 0.04%
- BAKELS PLATINUM INSTANT ACTIVE DRIED YEAST 0.010 KG 2.00%
- BAKELS MONOFRESH PLUS 0.005 KG 1.00%
- Water 0.150 KG 30.00%
- Evaporated Milk 0.100 KG 20.00%
- Egg Yolk 0.060 KG 12.00%
- BAKELS DAIRY BLEND 0.075 KG 15.00%
- Cinnamon powder 0.009 KG 1.75%
- Brown Sugar 0.075 KG 15.00%
- Cashew nuts 0.056 KG 11.25%
- BAKELS VANILLA CREAM 0.065 KG 100.00%
- BAKELS DAIRY BLEND 0.022 KG 35.00%
- PETTINA CLASSIC CHEESECAKE MIX 0.250 KG 0.00%
- Water 0.188 KG 0.00%
- BAKELS VANILLA CREAM 0.104 KG 160.00%
- Chocolate cookies (crushed) 0.026 KG 40.00%
- BAKELS DIAMOND GLAZE WHITE 0.026 KG 40.00%
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