Bacon Cheddar Deviled Eggs

Ingredients

• 14 hard-cooked eggs
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 1/2 teaspoons Dijon mustard
• 1 teaspoon fresh lemon juice
• 1/4 teaspoon black pepper
• 1/3 cup crumbled cooked bacon
• 1/4 cup (1 ounce) finely shredded sharp Cheddar cheese
• 2 tablespoons chopped fresh chives or scallion (green onion) tops