Bacon and Cheese Deviled Eggs

Bacon and Cheese Deviled Eggs

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Ingredients

  • Hard cooked eggs - 12 nos. (They should be peeled).
  • Honey mustard – 1 tablespoon.
  • Yellow mustard (Prepared) – 1 teaspoon.
  • Mayonnaise – 1/2 cup.
  • Black pepper – 1/4 teaspoon
  • Salt – 1/2 teaspoon.
  • Sharp cheddar – 2 tablespoons (It should be shredded).
  • Cooked and crumbled bacon – 4 strips.
  • Parsley – for garnishing purposes. (It is optional).

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