Recipes | MORO Pasta (EN)
Dare to venture into nature and embark on a heroic journey exploring the scents of the forest. Don't waste time and discover this recipe for courageous spirits! | Bold Penne With Forest Fragrance |...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pastificiodichiavenna.it.
Ingredients
- 350 g of Rye Penne
- 400 g of porcini mushrooms
- one or two cloves of garlic
- 70 g of olive oil,
- salt, and pepper
- Grana cheese to taste
- parsley
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