Keto Blueberries & Cream Crepes - Low Carb Breakfast Recipe
For special mornings when you want a sweet, fresh breakfast, try these gluten-free, low carb & keto crepes stuffed with cream & blueberries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteaholics.com.
Cooking tools:
- Blender
- Nonstick skillet
- Mixing bowl
- Whisk
- Spatula
- Measuring spoon
- Measuring cup
- Spoon
- Stove
- Plate
Ingredients
- 2 oz. cream cheese
- 2 large eggs
- 10 drops liquid stevia
- 1/4 tsp cinnamon
- 1/4 tsp baking soda
- 1/8 tsp sea salt
- 4 oz. cream cheese
- 1/2 tsp vanilla extract
- 2 tbsp So Nourished powdered erythritol sweetener
- 60 grams blueberries
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