Nutella-Stuffed Chocolate Crinkle Cookies Recipe
Delight in Nutella-stuffed, chocolatey crinkle cookies with a crispy exterior and chewy interior. Perfectly sweet and hazelnutty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reilyproducts.com.
Cooking tools:
- Stand mixer
- Mixing bowl
- Whisk
- Refrigerator
- Freezer
- Baking sheet
- Parchment paper
- Cookie scoop
- Measuring spoon
- Measuring cup
- Oven
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 1 cup unsweetened cocoa powder, plus 1 tablespoon
- 1 1/2 cups granulated sugar
- 1/2 cup melted, unsalted butter
- 4 eggs
- 2 1/4 cups Swans Down®️ Cake Flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 (13-ounce) jar Nutella® Hazelnut Spread
- 1 cup toasted hazelnuts, finely chopped
- 1 1/2 cups confectioners’ sugar
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