Peanut-Marshmallow-Chocolate Chip Bars Recipe - BettyCrocker.com
Refrigerated cookie dough makes an almost-instant base for bar cookies, like this recipe, topped with a playful blend of sweet and salty ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 roll (16.5 oz) refrigerated Chocolate Chip Cookie Dough
- 1 cup crisp rice cereal
- 1 cup miniature marshmallows
- 1/2 cup peanut butter chips
- 1/2 cup coarsely chopped salted peanuts
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