Orange-Glazed Salmon with Olive Quinoa Recipe | MyRecipes recipe for managing PCOS and pregnancy on
Recipe by Mary Drennen The fragrant orange glaze caramelizes as the salmon quickly cooks under the broiler. To serve 4, double the salmon, glaze, and quinoa, and increase the water for the quinoa to...
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Cooking tools:
- Microplane
- Pepper mill
- Oven
- Stove
- Saucepan
- Baking sheet
- Aluminum foil
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Spoon
- Plate
Ingredients
- 2/3 cup water
- 1/2 cup uncooked quinoa, rinsed and drained
- 3/8 teaspoon kosher salt, divided
- 2 tablespoons chopped fresh flat-leaf parsley
- 1 tablespoon pitted kalamata olives, sliced
- 1 tablespoon pine nuts, toasted
- 2 (6-ounce) salmon fillets
- 1 tablespoon maple syrup
- 1 teaspoon grated orange rind
- 1 teaspoon fresh orange juice
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon minced garlic
- 1/4 teaspoon freshly ground black pepper
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