Street Corn Mac’n Cheese

Name: Street Corn Mac’n Cheese
Total time: 25 min
Ingredients: Street Corn Mac’n Cheese; 1 can (341 mL) Green Giant* canned Peaches and Cream Corn, rinsed and drained from liquid; 1 can (398 mL) Green Giant* canned Summer Sweet Peas, rinsed and drained from liquid; 1/2 tsp. (2.5 mL) Wrights* Liquid Smoke; 2 cups (500 mL) small shell pasta, uncooked; 2 1/2 cups (625 mL) low sodium vegetable stock; 1/4 cup (60 mL) unsalted butter, divided; 3/4 cup (180 mL) 35% heavy cream; 2 tsp. (10 mL) ground pepper; 2 1/2 tsp. (12.5 mL) chili powder, plus extra for garnish; 1 1/2 cups (375ml) sharp cheddar cheese, grated; 1/4 cup (60 mL) sour cream; 1/4 cup (60 mL) cotija or feta cheese, crumbled; Fresh cilantro for garnish

greengiantcanada.ca

- 1 can (341 mL) Green Giant* canned Peaches and Cream Corn, rinsed and drained from liquid - 1 can (398 mL) Green Giant* canned Summer Sweet Peas, rinsed and

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Ingredients

Street Corn Mac’n Cheese
1 can (341 mL) Green Giant* canned Peaches and Cream Corn, rinsed and drained from liquid
1 can (398 mL) Green Giant* canned Summer Sweet Peas, rinsed and drained from liquid
1/2 tsp. (2.5 mL) Wrights* Liquid Smoke
2 cups (500 mL) small shell pasta, uncooked
2 1/2 cups (625 mL) low sodium vegetable stock
1/4 cup (60 mL) unsalted butter, divided
3/4 cup (180 mL) 35% heavy cream
2 tsp. (10 mL) ground pepper
2 1/2 tsp. (12.5 mL) chili powder, plus extra for garnish
1 1/2 cups (375ml) sharp cheddar cheese, grated
1/4 cup (60 mL) sour cream
1/4 cup (60 mL) cotija or feta cheese, crumbled
Fresh cilantro for garnish