Chocolate Crepes with hazelnut cream Recipe | Home Beautiful
Chocolate crepes and nutella cream recipe
Ingredients
- 1 cup plain flour
- ¼ cup dark cocoa
- ¼ cup caster sugar
- 2 eggs
- 1¼ cups milk
- 2 tbsp melted butter, plus extra for greasing
- 300ml thickened cream
- ¼ cup nutella
- Extra thickened cream, to drizzle (optional)
- Chopped roasted hazelnuts, to serve
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