Party Ham Biscuits Recipe
We love country ham and this is a recipe that is one of our very favorites. Country ham biscuits are always on our Christmas Brunch table.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Baking pan
- Pastry brush
- Chef's knife
- Cutting board
- Measuring cup
- Wooden spoon
- Aluminum foil
- Zip-top bag
- Freezer
- Kitchen timer
Ingredients
- 1 lb country ham, shaved
- 3 packages sister schubert yeast rolls
- 1/2 cup butter, unsalted
- 1 cup brown sugar
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