Love Food Hate Waste
Jazz up your leftover mashed potato by making these salmon mashed potato bites – perfect as a starter or finger food for a party.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodhatewaste.co.nz.
Ingredients
- olive oil or cooking oil spray
- 3 cups mashed potato
- 1 tablespoon lemon zest
- 200g Crème Fraiche
- 100g cold smoked salmon, cut into thin strips
- 2 tablespoons chopped fresh dill (or 1 teaspoon dried dill)
- salt, to taste
- freshly cracked pepper
- flour to dust
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