"Knots" Cookies Recipe
"Knots" cookies - a recipe of Belarusian cuisine, crispy cookies, which are cooked in a large amount of vegetable oil.
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Cooking tools:
- Deep fryer
- Hand mixer
- Rolling pin
- Fine-mesh sieve
- Cooling rack
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Plastic wrap
- Pot
- Slotted spoon
- Stove
- Refrigerator
- Serving platter
Ingredients
- 250 g Wheat Flour
- 75 g Butter
- 60 g Sugar
- 1 pcs Chicken Eggs
- 40 ml Sour Cream
- 1 tsp Caraway
- 1 tsp Baking Powder
- 40 g Powdered Sugar
- 1/2 tsp Salt
- 2 cups Vegetable Oil
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