Thermomix recipe: Coffee Caramel Jelly
Coffee jelly is a nice grown up version of jelly that you can really add any liqueur to. Of course, we are using it in a Tiramisu trifle. What else?
Keywords
- coffee
- tiramisu
- jelly
- easy
- tiramisu trifle
- trifle
- caramel
- sugar
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Cooking tools:
- Blender
- Saucepan
- Stove
- Mixing bowl
- Mold
- Glass
Ingredients
- 110 Grams golden caster sugar
- 40 Grams honey
- 400 Grams Coffee brewed black
- 30 Grams coffee or chocolate liqueur of choice (optional)
- 3 Teaspoons flavourless gelatin
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