How to Make Thai Veggie Spring Rolls with Spicy Peanut Dip
Craving a fresh, healthy snack? Learn how to make Thai Veggie Spring Rolls with Spicy Peanut Dip in 5 easy steps for a delicious homemade treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeshorizon.com.
Ingredients
- Rice paper wrappers
- Julienned carrots
- Cucumber slices
- Red bell pepper strips
- Fresh mint leaves
- Fresh Thai basil leaves
- Bean sprouts
- Rice vermicelli noodles
- Firm tofu strips or cooked shrimp (optional)
- Creamy peanut butter (natural, no added sugar)
- Soy sauce or tamari
- Fresh lime juice
- Garlic cloves, minced
- Grated ginger
- Honey or maple syrup
- Sriracha or chili flakes
- Warm water
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