U10 Wild Shrimp: 7 Best Garlic Butter Scampi Recipes

Ingredients

• 1 pound U10 wild shrimp, peeled and deveined
• 4 tablespoons unsalted butter
• 2 tablespoons olive oil
• 5 cloves garlic, minced
• 1 teaspoon red pepper flakes, adjust to taste
• 2 tablespoons lemon juice, freshly squeezed
• Zest of 1 lemon
• ¼ cup fresh parsley, chopped
• ½ teaspoon salt, adjust to taste
• ¼ teaspoon black pepper, adjust to taste
• 8 ounces pasta (spaghetti or linguine, optional)
• Parmesan cheese for serving (optional)