Lentil and Quinoa Tacos

Name: Lentil and Quinoa Tacos
Ingredients: Mushrooms diced; 2 cloves Garlic diced; 2 tablespoons Canola Oil or of Grapeseed Oil or of Safflower Oil; 1 tablespoon Cumin; 2 teaspoons Chili Powder; 1/2 teaspoon Onion Powder; 1/2 teaspoon Smoked Paprika; 1/4 teaspoon Salt; 1/4 teaspoon Black Pepper; 2 cups Lentils cooked; 2 cups Quinoa cooked; 16 Corn Tortillas 4-inch

eatfresh.org

Full of protein and fiber, lentils and quinoa come together to make a hearty and filling taco filling. Serve with shredded cabbage, green onions, cilantro,

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