Baked Bramley Apples with Pecans and Golden Syrup Recipe - Traditional UK Dessert
Indulge in a classic British dessert with this Baked Bramley Apples with Pecans and Golden Syrup recipe. Served with low-fat custard, this dish is perfect for any occasion!
Ingredients
- 4 medium bramley apples
- 50 g pecan nuts
- 40 g unsalted butter , cut into small cubes
- 4 tbsp golden syrup
- 50 ml water
- 600 ml low fat custard
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