Donuts — English
Donuts - Ideal for baking or frying, with particularly low oil absorption during frying.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zeelandia.rs.
Ingredients
- Donut 15.000 gr
- Fresh yeast 600 gr
- Margarine Princess ή Butter 82% 1.200 gr
- Water 5.500 gr