Baked almond feta | Unimed Living
This almond nut feta is a great cheese substitute for those who are health conscious or have a dairy allergy. Delicious warm from the oven on crackers or with salad.
Ingredients
- 1 cup whole blanched almonds
- 1 teaspoon fresh thyme leaves
- 1 teaspoon fresh rosemary leaves
- ¼ cup lemon juice
- 3 tablespoons olive oil
- 2 cloves garlic
- ½ cup water
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